Tuesday, September 21, 2010

Carnation Light and Creamy Recipes

A lighter way to enjoy your favourite dressings & sauces with CARNATION…

Dear Vanessa,

Try this delicious selection of entree, main and dessert dressings & sauces for meal making magic!

So versatile in its use, whether it's in a better for you Caesar salad dressing, a modern twist on the Creamy Tomato Sauce or a divine vanilla bean custard recipe, you can use CARNATION Light & Creamy Evaporated Milk to satisfy your tastebuds without the additional fat.

CARNATION Light & Creamy Evaporated Milk has 95% less fat than cream, so it's a lighter way to enjoy your favourite dressings & sauces all year round!

Kind regards,

The Team at Nestlé.



BETTER FOR YOU CAESAR SALAD DRESSING

Preparation time: 10 mins (plus cooling time)
Cooking time: 5 mins

By using CARNATION Light & Creamy Evaporated Milk, we have cut the fat content by 94% compared to a traditional Caesar salad dressing. It's so quick and easy-to-create, see if you can taste the difference!


Get recipe here >

CREAMY TOMATO SAUCE WITH BACON & BABY SPINACH

Preparation time: 10 mins
Cooking time: 10 mins


With 95% less fat than cream, using CARNATION Light & Creamy Evaporated Milk means your family can enjoy Creamy sauces more often. Served over your favourite pasta, this recipe will become a family favourite in no time!

View recipe here >

VANILLA BEAN CUSTARD


Preparation time: 5 mins
Cooking time: 5 mins


What a perfect way to end a meal! This delicious recipe for Vanilla Bean Custard will leave your mouth watering for more! Perfect over poached pears, Christmas pudding or even just apple crumble, it's sure to be a crowd pleaser!

View recipe here >

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